The team — 


MikePortrait.jpg

Mike Straight, Chief Executive Officer

Mike, the original creator of the FarmPod, started working with hydroponics 16 years ago.  During that time, Mike also raised and maintained an extensive variety of both freshwater and saltwater fish. It was the marrying of the two that got Mike interested in the aquaponics movement. He realized the many advantages that this technology could bring and wanted people to be able to enjoy the benefits of aquaponics without needing any technical expertise. Mike wanted to create a new relationship with food - one that would provide enough food to make a real difference in people’s lives - and so, the idea of FarmPod was born.


Beecher Cotton, Chief Engineering Officer

Beecher joins FarmPod with extensive crafting knowledge and a passion to bring innovative ideas into reality.  His art spans multiple mediums from shooting and editing feature length narrative films, sculpture, furniture and "progressive” carpentry. As a commercial sculptor, Beecher has worked on multiple projects as strange as 7’ car mounted ice cream cones, to building props for tv shows including WGBH's "Design Squad" and “Fetch”.  Beecher’s work in media as a director of photography includes multiple projects with the DIY network as well as HGTV. The projects he worked on placed their emphasis not only on the newest building techniques with the Smart Home Jacksonville FL, design trends, with Dream Homes in Stow VT and Kaiwah SC, and salvage, with Joanne Palmisano's "Salvage Secrets”  as well as DIYs blog cabin 2012 for which he received a telly award. Beecher’s interest in tiny/efficient living came while Living in Amsterdam in the late 90’s when he saw shipping containers being used for building for the first time. The next year Beecher prefabbed a 12x20 cabin, disassembled and packed it into a U-Haul. With the help of friends it was installed it onto a southeast facing ledge over 1/2 mile into the woods of Maine.  Beecher's excitement to build a product that can revolutionize food production coupled with his and high level of fabrication experience makes him a perfect fit to the FarmPod team. 


IMG_6010.jpg

Bhaidaya baker, chief TECHNOLOGY OFFICER

Bhaidaya is a seasoned Director of Engineering / Solutions Architect with an extensive background in building custom software. Mobile Applications/ Web Applications and their supporting infrastructure have been his primary focus for the last 7 years, using both native and hybrid technologies on the front end and scalable/robust back-end server architectures to provide solutions for start-ups and enterprise businesses. Administering his experience in a variety of vertical markets, Bhaidaya performed both research and development initiatives as well as built and managed market ready products. With experience providing support to the entire software development cycle, from business development through actual creation and final deployment, Bhaidaya is a critical member of the FarmPod team.


AA+6.jpg

Anthony Abbate, board of directors

Anthony first became interested in holistic life styles and organic farming in 1971.  He managed natural food co-ops on the East Coast and worked in conjunction with The New England Federation of Co-ops to bring natural foods from around the country to all the co-ops throughout New England.  In 1981 he became interested in Natural medicine and moved to Santa Fe to study acupuncture & Oriental medicine.  After graduating and practicing for 3 years he purchased Southwest Acupuncture College and along with his wife Skya developed and grew the small school into a three-campus college, graduating over a thousand practitioners and treating many thousands of patients in the college’s low cost clinics.  They sold the school in 2012 and have continued managing the colleges.  Anthony sees FarmPod as the future of farming. With its minimal to possibly positive impact on the environment, its ability to grow produce significantly faster than traditional farming in a considerably smaller footprint that can be housed in places where no farm could ever exist, FarmPod offers this with minimal time, labor and expense.  Fresh healthy food (and fish) can be more accessible to everyone, especially the needy.  He sees this as a major step forward in reducing and possibly even ending hunger in the world. 


virgin-islands-water-power-authority-CEO-lawrence-kupfer_350.jpg

Lawrence Kupfer, Board of Directors

Lawrence Kupfer brings nearly three decades of corporate planning and management experience. He holds a BS in Mechanical Engineering from the University of Notre Dame as well as an MBA from Colombia Business School. Lawrence worked in Corporate Planning and Controls, Refining Financial Controls and as Manager for Economics and Planning for Hess Corporation, eventually taking on a lead role in the creation of the HOVENSA Joint Venture and ultimately assuming the position of President & Chief Operating Officer. He was also key in the implementation of the fiber optic network project in the VI as President and Chief Executive Officer of viNGN.


image200909010006.jpg

piper King, Chief Financial Officer

Piper has been involved in the creation and management of several successful businesses over the past 30 years in addition to running her own bookkeeping service. She moved to Santa Fe, NM in 1988 at which time she became interested in the necessity of protecting our food sources from preservatives, additives and irradiation which has become our ‘normal’ food production paradigm in the US. Piper met Mike while working as CFO of Southwest Acupuncture College from which she retired at the end of 2014. After a year of touring the country in her motor coach, she came out of retirement to add her expertise to the FarmPod team in creating its vision of the future of farming.


IMG_0849.jpeg

Emily pulido, Executive Coordinator

Emily brings with her a commitment to environmental conservation and preservation, which sparked her desire to join a company that encourages sustainable farming methods. She is joining us from Texas where she graduated from Texas State University with a Bachelor of Science in Geography with a concentration in Resource and Environmental Studies. Her studies are what began her passion for sustainable farming and plant-based living, before long, she converted her backyard into her personal produce source and began searching for a company that promoted healthy, sustainable living. She has now picked up and moved to the island to contribute her extensive management and environmental expertise to the FarmPod family.


04BEB538-87A3-4DDF-85A6-F2FAD697C3C7.jpg

Alexandria White, DIGITAL MARKETING STRATEGIST

Alexandria brings a life long passion for the environment and her skills in sustainable business strategies to the FarmPod team. Surrounded by national forests and the great lakes, she grew up with a profound connection and appreciation for the natural world. From her first 4-H agriculture class to developing organic agribusinesses with the Food and Agriculture Organization of the United Nations, her dedication to sustainability only grows stronger! However, her love for biology does not stop at ground level. After graduating from Western Michigan University in 2014, she traveled across Europe and South East Asia until finally reaching the Great Barrier Reef, where her work primarily focused on marine biology and conservation. A few years later upon completion of her Peace Corps service in the Dominican Republic, she sailed to St. Croix seeking to utilize her valuable experiences within a team that shared her ambitions towards a healthier future for our people and planet. Alex manages all aspects of our social media marketing from her sailboat while traveling around the islands.